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Olive Grove

The Quarry Shop Blog

Let me start by saying—I don’t imagine everyone is waiting to hear what I have to say. But I do genuinely enjoy sharing. After stepping away from my executive corporate role, I found myself with a renewed energy for working, researching, writing, and connecting through ideas.

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This blog is my space to do just that. Whether or not my first post strikes your interest, there will be plenty more to come. If something here resonates with you, I’d love to hear your thoughts. Even more, I look forward to learning from others through the conversations that follow.

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If there’s a topic you’d like me to explore, please let me know—I’m all ears. Here’s to the start of many shared stories and discoveries. 

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— Kelly

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Brew of The Month: French Roast

Warm mornings. Cool nights. One bold brew.

As spring lingers and summer peeks in, May brings those in-between moments—cool mornings, breezy evenings, and golden hours perfect for slowing down. That’s why we have chosen French Roast as our Brew of the Month. Plus with the roll out of our latest jewelry collection, Maison de Bijoux, we thought this would be perfect.


Rich, full-bodied, and perfectly smooth, this dark roast is comforting yet sophisticated. Additionally, this month, you can save $5 on every 1 lb or more of French Roast—just our way of celebrating the season (and your good taste). The discount is automatically taken off at the time of purchase.


🌿 Giving Back with Every Cup


We’re thrilled to announce that The Quarry Shop is partnering with Trees for the Future. For every 1 lb or more of coffee you purchase, we’ll donate $1 to support global reforestation and sustainable farming efforts. That means your daily ritual can help plant trees, restore land, and empower communities around the world.


Drink with purpose. Brew with intention.


French Roast being enjoyed with a pastry!
French Roast being enjoyed with a pastry!

☕ How to Brew & Enjoy French Roast


French Roast shines when brewed slowly and served with care. Here are two of our favorite ways to enjoy it this month:


🥐 French Press Café au Lait

Perfect for cozy mornings with a touch of cream.

You’ll need:

  • French Roast (coarse grind)

  • French press

  • Warmed milk (or dairy-free option)

  • Optional: pinch of cinnamon or sugar

How to make it:

  1. Add 2 Tbsp of coffee per 6 oz of hot water. Stir gently.

  2. Steep for 4 minutes, press slowly.

  3. Pour into your favorite mug and top with warm milk.

  4. Sip and linger.


🧊 Iced Vanilla French Roast

Bold and chilled with a touch of sweetness.

You’ll need:

  • French Roast (brewed double strength and chilled)

  • Ice

  • ½ tsp vanilla extract or vanilla syrup

  • Splash of milk or cream

How to make it:

  1. Brew and cool your French Roast.

  2. Fill a glass with ice.

  3. Add coffee, vanilla, and milk. Stir.

  4. Enjoy on the patio.


☕ In Summary:

  • French Roast is May’s Brew of the Month

  • $5 off 1 lb or more through May

  • $1 donated to Trees for the Future with every coffee purchase (1 lb or more)

  • Try it hot or iced with our featured recipes

  • Revisit our Cold Brew blog for warm-weather brewing




French Roast
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Elite Gourmet FP1223X French Press Coffee Maker | 34-Ounce Double Wall Insulate
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