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Olive Grove

The Quarry Shop Blog

Let me start by saying—I don’t imagine everyone is waiting to hear what I have to say. But I do genuinely enjoy sharing. After stepping away from my executive corporate role, I found myself with a renewed energy for working, researching, writing, and connecting through ideas.

This blog is my space to do just that. Whether or not my first post strikes your interest, there will be plenty more to come. If something here resonates with you, I’d love to hear your thoughts. Even more, I look forward to learning from others through the conversations that follow.

If there’s a topic you’d like me to explore, please let me know—I’m all ears. Here’s to the start of many shared stories and discoveries. 

— Kelly

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Level Up Your Coffee Game: How I Became My Own Barista (And You Can Too!)

If you’re anything like me, coffee isn’t just a drink—it’s a daily ritual, a moment of calm, and, let’s be honest, a little bit of magic in a mug. I grew up with the trusty drip coffee maker, where you scoop, pour, press the button, and wait for that glorious gurgle. Later, I jumped on the pod machine train because hello, convenience! But somewhere along the way, I started wondering… could coffee be even better?


Spoiler alert: it can. And it doesn’t take a fancy café or a $7 latte to make it happen.


The Home Barista Journey Begins

Once I discovered pour-over coffee and the French press, there was no turning back. Suddenly, I wasn’t just making coffee—I was crafting it. The difference in flavor blew my mind. Richer, smoother, and full of those subtle notes you hear coffee enthusiasts talk about. And don’t even get me started on frothing milk at home. Cappuccinos in your pajamas? Yes, please!


Why Bother Upping Your Coffee Game?

Because it’s fun. Because you deserve to start your day with a cup of coffee that tastes like it came from your favorite café—without leaving the house. And because learning to make amazing coffee isn’t hard when you have the right beans and a few simple tools.


Here’s What You’ll Need:

  • Fresh, quality coffee beans (that’s where I come in 😉)

  • A pour-over dripper or French press (or both—why not?)

  • A grinder (fresh ground beans make all the difference)

  • A milk frother (trust me, game-changer)

  • Hot water and a sense of adventure!


My Pro Tips:

  1. Grind your beans fresh each time. It’s a small step with a huge payoff in flavor.

  2. Play with ratios and brew times until you find your perfect cup. Coffee is personal!

  3. Froth your milk and add it to your coffee—even if you don’t make a fancy latte art heart, it still feels special.

  4. Have fun with it! You don’t need to be a pro barista. Just enjoy the process and savor the results.


Ready to Be Your Own Barista?

If I can do it, you can too. Whether you’re starting with a simple French press or going all-in with a full home setup, I’ve got the coffee beans to get you there. Try them out and taste the difference yourself.


Because life’s too short for boring coffee.



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Elite Gourmet FP1223X French Press Coffee Maker | 34-Ounce Double Wall Insulate
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Rae Dunn Glass Pour Over Coffee Maker 34oz Carafe with Reusable Stainless-Steel
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